Monkey Bread With Cream Cheese And Chocolate Chips
Monkey Bread With Cream Cheese And Chocolate Chips. Flatten each biscuit and place one cube of cream cheese and a few chocolate chips in the center of each. Flatten each biscuit and place one cube of cream cheese and a few chocolate chips in the center of each.
Cut biscuits in half and set aside. Add all balls to the bag, seal the bag, and shake until well coated. Fold the biscuit dough around the cream cheese and chocolate and form into a ball.
Add biscuits, a few pieces at a time, and toss to coat.
In a large plastic bag combine white sugar and.
Prepare the glaze by whisking the ingredients together until smooth and pourable, adding more cream if needed. Have the chocolate chips and diced cream cheese at hand. Separate the biscuits then cut each into four pieces.
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David Holt
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