Gourmet Chocolate Cream Pie
Gourmet Chocolate Cream Pie. Remove pan from the heat and stir in the butter, chopped chocolate, and vanilla extract. Cover the top of the filling with plastic wrap (lay.
Stir until all of the crumbs are moistened. Remove from the oven and set aside to cool completely. Scoop the crumbs into a mixing bowl and add the melted butter.
Next make the easy chocolate cream filling.
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In a bowl combine cookie crumbs and butter. Stir until all of the crumbs are moistened. Whisking frequently, cook until thick and bubbly.
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David Holt
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