Keto Molten Lava Cake

Keto Molten Lava Cake. Be sure to sift your cocoa first, to ensure there are no clumps in it. This helps give the mug cake some rise and fluffiness.

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Add sweetener, baking powder, almond flour, a pinch of salt and cocoa powder. Press down slightly on the peanut butter but not enough to make it touch the bottom of the pan. Beat the egg in a separate bowl until fluffy.

Whisk to evenly combine, making sure to break up any clumps.

Regular white flour is filled with processed carbs and is often the culprit (along with sugar) when you feel bloated, sluggish or have an upset stomach after dessert.

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Combine the ingredients in a small bowl and spoon an equal amount of batter into the prepared ramekins. Add the egg, sweetener and heavy cream and beat until smooth. Drizzle a tablespoon of water on top.

Judul: Keto Molten Lava Cake
Rating: 100% based on 788 ratings. 5 user reviews.
David Holt

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